About Us
Our Story
COSTRAS© was established in 2022, By a group of business entrepreneurs, business colleagues, and friends authentic fresh street food to busy customers on the go.
Our Mission
Our mission is to provide flavorful, conventional, fresh plant based food and cheese meals to the masses, and to create accessibility to healthy, real food. We aim to raise the standard of “Fast Food” nationwide.
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Commitment to sustainability
Our cups, cutlery, and napkins are all compostable and recyclable -
Options for everyone
We have a variety of vegan, vegetarian, lactose-free, and gluten-free menu items. -
Good and fresh fast food
Fresh plant-based food and cheese. We use organic and local whenever possible. -
Business model
Simplicity is the key. COSTRAS© simplified our operation with low labor costs and minimum build-out costs. No chefs and extensive equipment are required. Our franchise has a simple system to follow, so they can focus on generating maximum profit. -
Our Food
COSTRAS© is committed to transparency, we are passionate about making fresh and natural meals. The new standard to our customers. -
Start-up assistance
From our first conversation, our franchise team will be there to assist you with the site selection, design, layout, equipment selection, and more! -
Training
Prior to commencing operations, the COSTRAS© team will provide comprehensive training held at our corporate site and on-site at your location. This is designed to prepare you with the knowledge and skill required to start your business with confidence. -
Ongoing support
Even after your COSTRAS© is open, we will continue to support you and you and your staff by providing refresher training and support visits. The COSTRAS© team is here to make sure every aspect of your business is running as efficiently as possible. -
Marketing and growth
We help you with local promotional matters. Your grand opening event and your social media efforts. Your COSTRA© restaurant and food truck are featured on our corporate consumer website.
We are committed to being an ethical company that operates business responsibly. We have a long-term relationship with distributors who help us get the high-quality products to our customers. By 2024, we plan to grow all our crops using practices that are both ethical and responsible, including reducing water usage and creating environmentally friendly packaging.
Our Commitment
COSTRAS© strives to provide a variety of great tasting, healthy options and meals while reducing environmental impact. We want to make sure that we’re creating as little carbon footprint as possible in both our restaurants and communities served by our franchisees. COSTRAS© is committed to using the best practices which heavily consider their responsibility towards their customers and employees, while also supporting future generations – this helps protect the planet from pollution!
